– Olomana Brewing Co.
SKY HI BLOOD ORANGE HARD KOMBUCHA 6.8 ABV
This Hard Kombucha is dry, crisp and refreshing with a pleasingly sweet-tart flavor and a deep crimson appearance.
– Olomana Brewing Co.
MAC DADDY AMBER 5.9 ABV 40 IBU
This American Amber Ale made with local Macadamia Nut Honey from our friends at Meli and infused with locally grown Macadamia nuts to give the perfect balance of nut and malt.
– BeerLab HI
PORTKEY PORTER 4.5 ABV 30 IBU
This American style porter highlights the bready, biscuity, and toasty flavors and aromas of five British malts.
– Aloha Beer Co.
GIMME BLACK PILS SCHWARZBIER 5.5 ABV 28 IBU
This easy-drinking German black lager is actually dark brown with deep ruby highlights. It’s mellow roastiness is balanced by smooth malt flavors of biscuit and caramel.
– Hana Koa Brewing
ALL TOGETHER LIL’ UNFILTERED IPA 5.4 ABV
Collaboration Brew with Other Half Brewing out of NYC in support of the hospitality industry. Bright and zesty like buddha hand with a juicy zippy finish.
– Paradise Ciders
LEMONDROP HOP CIDER 6.9 ABV
This Shandy Style Lemon Cider is generously hopped with Citra.
– Waikiki Brewing
CRAFT LIGHT LAGER 5.0 ABV 23 IBU
This is a beer like your dad used to drink. Malted barley, flaked corn, Mexican lager yeast, and saaz hops. Simple, easy drinking and refreshing.
– Big Island Brewhaus
JABBA DA GOSË 5.0 ABV 18 IBU
German-style Gosë with Big Island grown Jaboticaba fruit and red Hawaiian alae sea salt. Refreshing and tart with aromas of rhubarb and red wine.
– Waikiki Brewing
ENGLISH BROWN 5.14 ABV 26 IBU
Nutty and roasty malt flavors set the stage for our English Brown. English East Kent Goldings Hops are used for both bittering and aroma in this beer, perfectly balancing out the malt forward character.
– Big Island Brewhaus
PANIOLO PALE ALE 5.7 ABV 40 IBU
Bold and robust yet balanced, this pale ale features a hearty British Maris Otter malt backbone with an American hop blend that brings to mind tropical fruit.
– Broken Boundary
JEAN CLAUDE VAN BLONDE 7.2 ABV 21 IBU
This brute it dominated by pilsner malts. A healthy dose of Saaz hops provides a balanced counterpoint to the solid malt backbone acting as a platform for the esters in this Belgian yeast strain to dance its delicious dance.
– Broken Boundary
SWAYING HAMMOCK PALE ALE 5.0 ABV 35 IBU
This beer’s meant for drinking more than sipping with a smooth malty profile and easy going bitterness that’ll encourage you to have another
– Paradise Ciders
SHORTBOARD CIDER 6.9 ABV
It’s light and crisp! Try it, it’s pretty refreshing.
– Broken Boundary
VINSPIRATION ALTBIER 4.3 ABV 35 IBU
This old style ale does everything a traditional ale does, but with the crisp refreshing finish of a lager. This Altbier balances a well rounded breadiness with a spicy hop bitterness accented by nutty flavors and a kiss of cherry flavored esters.
– Hana Koa Brewing
MAN OF GOLD IPL 5.5 ABV
Brewed in collaboration with Kyle Manigold from Morgan Territory Brewing. Man of Gold boasts aromas of overripe ruby red grapefruit, dragon fruit and lush green forest. The combination of Pilsner and Golden Promise malts intertwine with a delicate hop profile to deliver notes of toasted biscuit, grapefruit juice, and pineapple.
– Honolulu Beerworks
COCOWEIZEN 5.5 ABV 14 IBU
A classic Bavarian Hefeweizen with hand toasted coconut gives this hazy wheat beer a wonderfully light tropical aroma and flavor.
– Big Island Brewhaus
OVERBOARD IPA 6.7 ABV 50 IBU
This IPA begins with smooth, malty creaminess and a big burst of dry-hop flavor and aroma from a variety of American hops. It finishes with a lingering yet pleasant bitterness.
– Lanikai Brewing Co.
FERAL IPA 5.6 ABV
A Hawaiian Wild Ale® using Waialua, our wild strain captured off a mango skin. This is a massive Wild imperial IPA brewed with Pikake flowers and then aged in Chardonnay barrels for 24 months.
– SKY Kombucha
ORGANIC LEMON GINGER KOMBUCHA
Enjoy tart lemon flavors balancing well with warming ginger that creates a sharp and refreshing finish to SKY kombucha’s tart and tangy cider undertones.
– Hoku Coffee
HOKU NITRO COLD BREW COFFEE
Smooth, rich, bold, Hoku Cold Brew Coffee pours like a Guinness, with the classic creamy top from the NITRO.
– Maui Brewing
ISLAND ROOT BEER
Vanilla, Honey, sarsaparilla and a hint of licorice. Sweet & spicy with subtle tones of cinnamon and molasses.
– Wine on Draught
Arcobat Wines Pinot Noir, Oregon USA 13.5 ABV
Starbourough Sauvignon Blanc, Marlborough NZ 12.5 ABV
